ps i made this

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food / maison jam


new year revolution one : cookies baking!

seriously, i’ve never thought one day i will bake cookies from scratch… it just doesn’t seem something i would do when i have spared time. but never say never. i gave it a try this weekend and the whole process was much easier than i anticipated, plus – they are m-m-m good!!

you can check out the official recipe here but this was how i prepared them. no blending machine needed. no granular sugar. no vanilla.


+ heat oven to 350°F

in large bowl, beat butter and sugars until creamy

add eggs, beat well

add combined flour, baking soda, cinnamon and salt, mix well

add oats and raisins, mix well

drop dough by rounded tablespoonfuls onto ungreased cookie sheets

bake 8-10 minutes or until light golden brown

cool completely … and enjoy!

in reality, who waits until them cool completely? sure you will try a bite when they’re toasty warm!


whole-grain-oatmeal-raisin-cookies_3also in this setting:

greeting card made with super awesome cotton twine by angela liguori

handy weck jars

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